:::International Cultural Festival, Break Fuse Fest
After three years, the long-anticipated International Cultural Festival is resuming from March 15 to March 17 along the Sunlight Avenue. During this three-day event, NTNU's overseas students will host various booths featuring their home cuisines and cultures!
Our grand opening ceremony on the first day will also be attended by official representatives from St. Vincent and the Grenandines, the Kingdom of Eswantini, the Czech Republic, Mexico, Thailand, among others.
March 15, 12:30 Opening Ceremony
March 15-17, 10:00-16:00 Multicultural Fair
2022 NTNU International Cultural Festival Theme: “Immensity”
Travelers from all over the world set off on an unknown journey in colorful hot air balloons, temporarily congregating on the NTNU campus before continuing on their quest. By their balloons' beautiful designs, they are ready with excitement to share the uniqueness of their cultures to any curious mind. May their wonderful dreams realize great heights one day like the millions of balloons rising to the immense, beautiful sky.
2022 NTNU International Cultural Festival Booths
The 13 booths participating this year will offer cultural activities and food items from countries including Vietnam, Thailand, Myanmar, Indonesia, Japan, and China as well as from regions of Taiwan.
Vietnam: indigenous áo dài attire fitting, authentic Vietnamese condiments (Vietnamese hot sauce, tomyum sauce), traditional spring rolls, kumquat tea, and typical Vietnamese snacks.
Thailand: refreshing Thai iced tea, green mangoes topped with sweet fish sauce, and Thai-style desserts and snacks
Myanmar: turmeric rice and Burmese semolina cake (shwegyi sanwei makin)
Indonesia: beef padang with rice, yellow (turmeric) rice (nasi kuning), spicy chicken rendang with rice, and fried fish balls
Japan: traditional festival coat (happi) fitting, chocolate banana sticks, classic matcha, and miso soup.
China: herbal facial masks and essential oils
Taiwan: marble soda, dried radish biscuits, shaqima, airplane crackers, traditional kids' games (bottle fishing, shuttlecock)
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Launching off the 2022 International Cultural Festival✨
After three years, the long-anticipated International Cultural Festival is resuming from March 15 to March 17 along the Sunlight Avenue. During this three-day event, NTNU's overseas students will host various booths featuring their home cuisines and cultures!
Our grand opening ceremony on the first day will also be attended by official representatives from St. Vincent and the Grenandines, the Kingdom of Eswantini, the Czech Republic, Mexico, Thailand, among others.
March 15, 12:30 Opening Ceremony
March 15-17, 10:00-16:00 Multicultural Fair
2022 NTNU International Cultural Festival Theme: “Immensity”
Travelers from all over the world set off on an unknown journey in colorful hot air balloons, temporarily congregating on the NTNU campus before continuing on their quest. By their balloons' beautiful designs, they are ready with excitement to share the uniqueness of their cultures to any curious mind. May their wonderful dreams realize great heights one day like the millions of balloons rising to the immense, beautiful sky.
2022 NTNU International Cultural Festival Booths
The 13 booths participating this year will offer cultural activities and food items from countries including Vietnam, Thailand, Myanmar, Indonesia, Japan, and China as well as from regions of Taiwan.
Vietnam: indigenous áo dài attire fitting, authentic Vietnamese condiments (Vietnamese hot sauce, tomyum sauce), traditional spring rolls, kumquat tea, and typical Vietnamese snacks.
Thailand: refreshing Thai iced tea, green mangoes topped with sweet fish sauce, and Thai-style desserts and snacks
Myanmar: turmeric rice and Burmese semolina cake (shwegyi sanwei makin)
Indonesia: beef padang with rice, yellow (turmeric) rice (nasi kuning), spicy chicken rendang with rice, and fried fish balls
Japan: traditional festival coat (happi) fitting, chocolate banana sticks, classic matcha, and miso soup.
China: herbal facial masks and essential oils
Taiwan: marble soda, dried radish biscuits, shaqima, airplane crackers, traditional kids' games (bottle fishing, shuttlecock)